1904 Wine Bar + Kitchen
Wednesday – Saturday: 12 pm-11pm
Menu
SHAREABLES
POLPETTE BALLS
Veal Grind | San Marzano Tomatoes | Parmigiana Reggiano | EVOO | Grilled Sour Dough
HALLOUMI & HUMMUS
Grilled Halloumi | Spiced Hummus | Candied Pepper | Grilled Pita | Pine Nuts
CARNE ASADA FRIES
Spiced Beef | Hand-Cut Fries | Pico De Gallo | Cotija Cheese | Avocado | Chipotle Lime Crema
MEAT & CHEESE BOARD
Cured Meats | Canadian Cheeses | Pickles | Nuts | Fruit Compote | Local Honey | Garlic Crostin
MANDU PORK DUMPLINGS
Organic Pork | Kimchi | Roast Shiitake Mushrooms | Garlic | Chives
KFC
Chicken Chunk | Chillies | Honey | Brewed Soy | Ginger | Orange Zest
BEEF SLIDERS
Pretzel Bun | Onion Jam | Truffle Aioli
PRETZEL BITS
Pillow Soft Homemade Pretzel Bites | Brushed Butter | Cheese Di
FLAT BREAD
Green Zucchini | Fire Roasted Pepper Jelly | Goat Cheese
WARMED OLIVES
Seasoned Warm Assorted Pitted Olives
COCKTAILS
Vodka | Elderflower | White Cranberry | Lime | Absinthe | Burnt Rosemary
GINGERBREAD OLD FASHIONED
Rye | Gingerbread Syrup | Angostura | Orange Essence
HAP-HAP-HAPPIEST
Aged Rum | overproof Rum | Coconut Syrup | Pineapple | Lime | Heavy Cream
SANTA’S SPRITZ
Vidal Icewine | Sparkling Cuvee | Pomegranate | Tonic
Kringle Café
Cognac | Kahlua | Vanilla | Espresso | Egg | Nutmeg | Cinnamon
PA RUM PLUM PLUM
Plum Infused Amaretto | Spiced Rum | Orgeat | Lemon | Angostura & Plum Bitters | Sugar Plum
SLEIGH ALL DAY
Brown Butter Calvados | Apple Cider | Angostura | Lime
JINGLE BELLS MULLED WINE
Apple Cider | Red Wine | Orange Liqueur | Calvados | Anise | Clove | Cinnamon
BANANA BREAD HOT CHOCOLATE
Island Diaz Spiced Rum | Banana Syrup | Torched Meringue | Chocolate Sauce | Crumbled Banana
WINE LIST
WHITE
LOCAL
BLACK BANK HILL, 2021 RUNWAY WHITE, LINCOLN LAKESHORE, NIAGARA FIELDING ESTATE, 2021 PINOT GRIS, BEAMSVILLE BENCH, NIAGARA, KEW VINEYARDS, 2016 OLD VINES RIESLING, BEAMSVILLE BENCH, NIAGARA, LE CLOSE JORDANNE, 2020 CHARDONNAY, JORDAN VILLAGE, NIAGARA, KEW VINEYARDS, 2019 MARSANNE, BEAMSVILLE BENCH, NIAGARA, CAVE SPRING CELLARS, 2022 DOLOMITE RIESLING, BEAMSVILLE BENCH, NIAGARA,REIF ESTATE, 2017 KERNER RESERVE REISLING, NIAGARA ON THE LAKE, NIAGARA, FIELDING ESTATE, 2020 CHARDONNAY, BEAMSVILLE BENCH, NIAGARA, NORMAN HARDIE, 2020 COUNTY CHARDONNAY, PRINCE EDWARD COUNTY
WHITE
NOT LOCAL
POSSENTE, 2021 GRILLO, SICILIA, ITALY, IRVINE & ROBERTS ESTATE, 2018 CHARDONNAY, OREGON, USA,MONT-RUBI, 2020 ‘WHITE’ XAREL-LO, SPAIN, LOVEBLOCK, 2021 SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND
SPARKLING
LOCAL
INNISKILLIN, CUVEE RESERVE, NIAGARA, HINTERLAND ESTATE WINERY, 2022 WHITE CAP, PRINCE EDWARD COUNTY, HINTERLAND ESTATE WINERY, 2019 BLANCS DE BLANCS, PRINCE EDWARD COUNTY, CUESTA ESTATES, CHARDONNAY CUVEE, TWENTY MILE BENCH, NIAGARA, AMO, 2020 PINOT GRIGIO, NIAGARA, AMO, 2020 CABERNET FRANC, NIAGARA, DOM PERIGNON, 2019, METHOD TRADITIONAL CHAMPAGNE, FRANCE
RED
LOCAL
LE CLOS JORDANNE, 2021 PINOT NOIR, JORDAN VILLAGE, NIAGARA, MALIVOIRE, 2020 SMALL LOT GAMAY NOIR, BEAMSVILLE BENCH, NIAGARA, CREEKSIDE, 2020 SYRAH, JORDAN STATION, NIAGARA, KEW VINEYARDS, 2019 SOLDIERS GRANT (BORDEAUX BLEND), NIAGARA, BELLA TERRA, 2017 CABERNET SAUVIGNON, FOUR MILE CREEK, NIAGARA, NORMAN HARDIE, 2021 CABERNET FRANC, BEAMSVILLE BENCH, NIAGARA, PILLITTERI ESTATES, 2019 RACINA “TWICE PRESSED”, NOTL, NIAGARA, BELLA TERRA, 2017 CABERNET APPESIMENTO, NOTL, NIAGARA, BELLA TERRA, 2017 CABERNET FRANC, NOTL, NIAGARA, BLACK BANK HILL, 2020 RUNWAY RED, CABERNET FRANC & MERLOT, LINCOLN, NIAGARA, BLACK BANK HILL, 2019 SYRAH, LINCOLN, NIAGARA, CAVE SPRING CELLARS, 2020 DOLOMITE PINOT NOIR, BEAMSVILLE BENCH, NIAGARA,DOMAINE QUEYLUS, 2019 MERLOT & CABERNET FRANC “DROITE”, VINEMOUNT RIDGE, NIAGARA, NORMAN HARDIE, 2020 COUNTY PINOT NOIR, PRINCE EDEWARD COUNTY, NORMAN HARDIE, 2021 CABERNET FRANC “WHOLE CLUSTER”, NIAGARA
RED
NOT LOCAL
POSSENTE, 2021 NERO D’AVOLA, SICILIA, TALL POPPY, 2021 SHIRAZ, AUSTRALIA,
CUPANO, 2019 OMBRONE, SUPER TUSCAN, ITALY, VIRNA, 2019 ‘NOI’ BARALO, ITALY, STOLLER, 2022 PINOT NOIR, WILLAMETTE VALLEY, OREGON, USA, STORYBOOK MOUNTAIN, 2018 MAYACAMUS RANGE ZINFANDEL. NAPA VALLEY, USA
INNISKILLIN, CUVEE RESERVE, NIAGARA, HINTERLAND ESTATE WINERY, 2022 WHITE CAP, PRINCE EDWARD COUNTY, HINTERLAND ESTATE WINERY, 2019 BLANCS DE BLANCS, PRINCE EDWARD COUNTY, CUESTA ESTATES, CHARDONNAY CUVEE, TWENTY MILE BENCH, NIAGARA, AMO, 2020 PINOT GRIGIO, NIAGARA, AMO, 2020 CABERNET FRANC, NIAGARA, DOM PERIGNON, 2019 METHOD TRADITIONAL CHAMPAGNE, FRANCE
Beer, Cider & Spirits
BEER & CIDER
Local Produced Craft Beer Features
Blackburn Brewery | Counter Part Brewing | Dragan Brewing | Oast House Brewer | Cold Break Brewing
Domestic
Budweiser | Bud Light | Coors Light | Michelob Ultra
Imports
Corona | Stella | Modelo | Heineken Mill St. Organic Lager | Steam Whistle
Ciders
Ravine Vineyard Lowery Bros Dry | Fielding Cider | Brick Works Batch 1904 | Brunch Strawberry
Seltzer
Little Buddha Pineapple Rosemary | Little Buddha Peach Tea | White Claw Mango | White Claw Raspberry
Liquers
Bailey’s | Gran Marnier | D.O.M Benedictine | B & B – Benedictine & Brandy | Chambord | St. Germaine | Bodega Pistachio Cream | Sortilege Maple Cream
Cognac & Brandy
Hine Rare VSOP
Hennessy VSOP
Courvoisier VS
Torres 10yr old Brandy
E & J XO Brandy
Aperitif Digestif
Sarpi di Poli Grappa
Amaro Montenegro
Amaro Luciano
Amaro Nonnino
Dillon’s Vermouth
Aperol
Campari
Ports
Sandman Port
Kopke Ruby Port
Fonseca White Port
Taylor Tawny 20-year Porto
TOP SHELF SPIRITS
Canadian Rye Whiskey
Lot 40 Single Copperpot | Forty Creek Double Barrel Reserve | Gibson’s Finest 12yr Old | Bearface 7yr Triple Oak | Sortilege Maple
Scotch
Johnny Walker Black
Johnny Walker Red
Dalwhinnie
McCellands Islay
Glenmorangie Original
Glenfiddich 14 year
Balvenie Double Wood 12 year
Bourbon
Makers Mark
Woodford Reserve
Bulleit Frontier
Buffalo Trace
Basial Hayden
Vodka Grey Goose
Kettle One
Russian Standard
TAG
Gin
Empress 1908 Butterfly Pea
Hendrick’s
Bombay Sapphire
Aviation
Rum
Bumbu
Flor de Cana 12yr
Havana Club Anejo Reserva
Kraken Black Spiced Rum
Tequila
Dejado Blanco
Tromba Reposado
Tromba Blanco
Casamigo’s Anejo
Herradura Reposado
Don Julio 1904 Azul Reposado
Menus are subject to change as we source only the freshest ingredients in season.
Prices are subject to applicable taxes and fees.
Parties of 8 or more are subject to an auto-gratuity of 20%
If you suffer from a food allergy or intolerance, please let your server know upon placing your order.
Seasonal Hours & contact us for more information
The Flour Mill Scratch Kitchen
Breakfast & Blunch
DAILY 8am-3pm
Dinner
THURS–SUN: 4-10pm
Christmas Day Dinner
DEC 25: 4pm. Last Seating 10pm
New Years Eve Dinner
DEC 31: 4pm. Last Seating 10pm
The Jingle Bar -
Holiday Pop Up
WED-SUN: 3pm-11pm
DEC 25: 4pm-11pm
Fallsview Marketplace
THURS-SUN: 8am-2pm & 5pm-8pm
FRI-SAT 8am-8pm
DEC 24-25: 8am-2pm
DEC 31-JAN 1: 8am-8pm
Outdoor Pavillion
THURS-SUN 4pm-10pm
DEC 23-24: 4pm-10pm
DEC 26-30: 4pm-10pm
DEC 31: 4pm-close
JAN 1: 4pm-10pm