New Year's Eve Dinner
$185++pp
Cocktail Oyster
EAST COAST BARSTOOL OYSTER
Barstool Oyster | Serrano Chili Lime | Red Wine Mignonette | Fresh Horseradish | Wasabi Pearl
WARM START
CRISPED FOIE GRAS ROLL
Rice Paper | Caviar | Truffle Dip
COLD START
SHRIMP & SCALLOP CEVICHE
Red Onion | Chili Pepper | Lemon | Avocado | Cilantro
INTERMEZZO
PUMPKIN TORTELLINI
Housemade Pumpkin Ricotta Pistachio Filling | Brown Butter | Fried Sage
ENTREES
VENISON MEDALLIONS
Crisped Pancetta | Orange Cilantro Tapenade | Celeriac Purée | Roasted Patty Pans
Or
NORI-WRAPPED HALIBUT
Glazed Japanese Roasted Turnip | Miso Saffron
Or
MAPLE-CANDIED BACON BEEF TENDERLOIN
Gorgonzola Crust | Roasted Brussels Sprouts | Roasted Potato Smash | Veal Demi-Glace
FINISH
CRÈME BrRÛLÉE COCKTAIL FLIGHT
Orange Cream | RumChata Raspberry | Chocolate Mint
Menus are subject to change as we source only the freshest ingredients in season.
Prices are subject to applicable taxes and fees.
Parties of 8 or more are subject to an auto-gratuity of 20%
If you suffer from a food allergy or intolerance, please let your server know upon placing your order.
Seasonal Hours & contact us for more information
The Flour Mill Scratch Kitchen
Breakfast & Blunch
DAILY 8am-3pm
Dinner
THURS–SUN: 4-10pm
Christmas Eve
DEC 24: Closed
Christmas Day Dinner
DEC 25: 4pm. Last Seating 10pm
New Years Eve Dinner
DEC 31: 4pm. Last Seating 10pm
The Jingle Bar -
Holiday Pop Up
Opened Daily from 4pm and weekends 12 noon
Closed Christmas Eve
Opened Christmas Day 4pm
Fallsview Marketplace
THURS-SUN: 8am-2pm & 5pm-8pm
FRI-SAT 8am-8pm
DEC 24-25: 8am-2pm
DEC 31-JAN 1: 8am-8pm
Outdoor Pavillion
THURS-SUN 4pm-10pm
DEC 23: 4pm-10pm
DEC 24: closed
DEC 26-30: 4pm-10pm
DEC 31: 4pm-close
JAN 1: 4pm-10pm
Our food and beverage outlets will be closed on Christmas Eve to allow our team the opportunity to spend this special time with their loved ones.
The holidays are a time to cherish and share with those who matter most, and we want to ensure our team can enjoy this meaningful tradition.
